GLOESTER APPLE

GLOESTER APPLE SEEDLINGS

Gloucester apple seedlings originate from Germany. Gloucester was created in 1951 by crossing the varieties Glockenapfel and Richareda, and was introduced into production in 1969.

Fruit characteristics: The fruit is large to very large, fringed conical in shape.

Color: Basic light green, and the complement is uniform red.

Taste: Sweet-slightly sour aromatic taste.

Ripening time: In the second half of September.

Storage time: From September to the end of March.

Substrate: M-9 M-26 M-106

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