Cuttings of Burgundac grapes come from France. It is believed to have originated in Burgundy as a result of a mutation in the Burgundac crni cultivar (Pinot noir). According to ampelographic and other characteristics, it belongs to the group of Burgundy varieties, which differ from each other in the ripening period of the grapes, the color of the peel of the berries, agrobiological properties, characteristics of the wine, etc. Moderately fertile, moderately calcareous, sandy and warmer soils are most suitable for growing this variety.

PROKUPAC WINE VARIETY The vine graft of the Prokupac wine variety is a domestic variety. He is known as Rskavac, Kameničarka, Crnka. Extremely fertile, lush shoots. Pink and red wine were

Zupljanka is a wine variety of white grapes created by fertilization of “black” parents: Prokupac and Pinot Noir. According to the results of scientific tests that confirmed good yield, high sugar content in grapes (about 21%, and in good years up to 24%) and total acidity (8-11 g / l), but also good resistance to gray mold, this is variety the most successful mixed breed prof. D. Milisavljević and his associates. Due to the upright growing shoots, it is suitable for machine cultivation of vineyards.

The vine coil of the Sauvignon wine variety has a yellow-green grain with a specific smell. Sauvignon is one of the best white wine varieties.
Maturation period: end of September.

Traminac is a wine grape variety, which is traditionally grown in the area of ​​Ilok, where it finds optimal pedoclimatic conditions. He was sent to those parts in 1710. brought by Prince Odeschalchi from South Tyrol, and was named after the place Tramin, where his breeding began. Traminac from Ilok is the leading wine among European Traminer, which is supported by the fact that it was served at the coronation ceremony of Queen Elizabeth II

The vine coil of the Italian Riesling wine variety (Italian Riesling, Graševina, Grašac, Laško Riesling) is of insufficiently clear origin. According to some sources, it is a Western European variety, and according to old domestic sources, it is identified with the autochthonous variety Grašac, which was grown on Fruška gora in the pre-phylloxera period. It is currently the leading wine variety in the entire Pannonian Plain.

Muscat otonel is a graft of wine variety originating from Hungary. It is grown in Vojvodina, and sporadically in central Serbia. The cluster is small, cylindrical-conical, weighing 100-150g. The berry is small, round, of medium thickness, yellow-green in color. It ripens early, at the end of the first epoch.

Merlot is a wine variety originating from France. The grapes contain up to 24% sugar and the wines are beautifully colored, harmonious, very refreshing and have a varietal taste and aroma.

Maturation period: end of September

Frankovka is a favorite wine variety because it gives a refreshing ruby-colored wine.

Maturation period: end of September

Cabernet Sauvignon vine seedlings are distributed all over the world, they originate from France. A lot of sugar from 20% to 24% can accumulate in the clusters, so the wines are strong, harmonious, dark pink in color and with an aroma reminiscent of the smell of forest violets.